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Job Vacancy Announcement Detail
Employer: | Caravan of Food |
DBA: | Caravan of Food |
Address: | PO Box 500231 Saipan, Northern Mariana Islands 96950 Northern Mariana Islands |
Phone: | 670-234-0638 |
Other Number: | 670-234-9271 |
Contact Caravan of Food via email |
Job Vacancy Announcement | JVA |
JVA Type: | Renewal |
Island | Saipan |
FLSA Covered? | Yes, covered |
DOD related? | Not Indicated |
PERM related? * | No |
VEVRAA related? | Not Indicated |
Original Number of Openings: | 1 |
Number of Openings Currently Available | 1 |
Specific Worksite location: | Garapan, Saipan |
Job Classification: | Food Preparation and Serving Related Occupations |
Job Title: | Cook |
Announcement Number: | 15-05-31505 |
Job Classification: | Food Preparation and Serving Related Occupations |
Opening Date: | 5/20/2015 |
Closing Date: | 6/2/2015 |
Salary Range: | $6.05 to $6.05 / Hourly |
Job Title: | Cook |
Job Duties: | Prepare, season and cook dishes according to recipes to serve to customers; Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices; Ensure food is stored and cooked at correct temperature by regulating temperature of cooking equipment; Weigh, measure and mix ingredients using various kitchen utensils and equipment; Portion, arrange, and garnish food for customers; Wash, peel, cut and seed fruits and vegetables to prepare them for consumption. |
High School Diploma Required? | Undetermined |
Qualification Requirements: | At least high school graduate; Skilled and experienced in the preparation of mediterranean dishes in a commercial restaurant; well-round in kitchen functions; Flexible work schedule; Multi-tasking. |
Full or Part Time: | Part Time |
Hours per Week: | 20 |
Hours per Day: | 4 |
Payment Frequency: | Bi-Weekly |
Overtime Available: | No |
Overtime Rate: | $9.075 - $9.075 |
Rate x 1.5 per hour Exempted: | No |
Specify All Payroll Deductions: | |
Required tools, supplies and Equipment to be provided: | |
Anticipated starting date of employment: | Not Indicated |
Anticipated closing date of employment: | Not Indicated |
Housing Provided: | No |
Food Provided: | No |
Transportation required: | No |
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
Fringe Benefits: | |
Comments: | Workmen compensation provided. |