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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Saipan Laulau Development Inc. |
| DBA: | Saipan Laulau Development Inc. |
| Address: | PMB 1020 PPP Box 10000 Saipan, MP, Northern Mariana Islands 96950 United States |
| Phone: | 670-236-8888 |
| Other Number: | 670-236-8881 |
| Contact Saipan Laulau Development Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | Not Indicated |
| PERM related? * | No |
| VEVRAA related? | Not Indicated |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | LaoLao Bay Golf & Resort |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook, Korean Cuisine |
| Announcement Number: | 15-05-31551 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 5/23/2015 |
| Closing Date: | 6/5/2015 |
| Salary Range: | $6.05 to $6.05 / Hourly |
| Job Title: | Cook, Korean Cuisine |
| Job Duties: | Assists the Korean Chef in developing and cooking Korean meals. Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turn or stir foods to ensure even cooking. Season and cook food according to recipes or personal judgment and experience. Bake, roast, broil, and steam meats, fish, vegetables, and other foods. Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. Portion, arrange, and garnish food, and serve food to waiters or patrons. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption. Take inventory of kitchen and food supplies, and orders as necessary. Occasionally answers inquiries from Wait Staff and guests regarding food choices. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must have a High School Diploma, Employees in these occupations need anywhere from a few months to one year of working with experienced employees. A recognized apprenticeship program may be associated with these occupations. Experience as a Cook. Must have reliable transportation, and must be able to work nights and weekends. Must have a friendly and approachable personality. Successful candidates will be required to obtain a Food Handler's certificate. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-Weekly |
| Overtime Available: | No |
| Overtime Rate: | $9.075 - $9.075 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | IN ORDER TO BE CONSIDERED FOR THIS POSITION, interested applicant must also fill out and submit a LaoLao Bay Golf & Resort application form. Successful candidates will need to submit a recent Police Clearance, and may be subject to Pre-Employment Drug testing. LaoLao Bay Golf Resort is an equal opportunity employer. Workmen’s Compensation provided. NO PHONE CALLS PLEASE! |