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Job Vacancy Announcement Detail
Employer: | Saipan Portopia Hotel Corporation |
DBA: | Saipan Portopia Hotel Corporation |
Address: | POB 5087 CHRB Saipan, Northern Mariana Islands 96950 United States |
Phone: | 670-234-1234 |
Other Number: | 670-233-0182 |
Contact Saipan Portopia Hotel Corporation via email |
Job Vacancy Announcement | JVA |
JVA Type: | Renewal |
Island | Saipan |
FLSA Covered? | Yes, covered |
DOD related? | No |
PERM related? * | No |
VEVRAA related? | No |
Original Number of Openings: | 1 |
Number of Openings Currently Available | 1 |
Specific Worksite location: | Hyatt Regency Saipan |
Job Classification: | Food Preparation and Serving Related Occupations |
Job Title: | Restaurant/Outlet Team Leader |
Announcement Number: | 17-02-43384 |
Job Classification: | Food Preparation and Serving Related Occupations |
Opening Date: | 7/23/2017 |
Closing Date: | 8/7/2017 |
Salary Range: | $8 to $9.3 / Hourly |
Job Title: | Restaurant/Outlet Team Leader |
Job Duties: | Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times |
High School Diploma Required? | Undetermined |
Qualification Requirements: | Ideally with a relevant degree or diploma in Hospitality or Tourism management. Employees in these occupations need anywhere from a few months to one year of working with experienced employees. A recognized apprenticeship program may be associated with these occupations. experience hotel operations. Good problem solving, administrative and interpersonal skills are a must. |
Full or Part Time: | Full Time |
Hours per Week: | 40 |
Hours per Day: | 8 |
Payment Frequency: | Bi-weekly |
Overtime Available: | Yes |
Overtime Rate: | $12 - $13.95 |
Rate x 1.5 per hour Exempted: | No |
Specify All Payroll Deductions: | CNMI Tax, Federal Tax, Medicare and SS |
Required tools, supplies and Equipment to be provided: | None |
Anticipated starting date of employment: | 7/23/2017 |
Anticipated closing date of employment: | 12/31/2099 |
Housing Provided: | No |
Food Provided: | Yes |
Transportation required: | No |
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | N/A |
Fringe Benefits: | None |
Comments: | Medical and Workman Compensation Insurance provided by employer. Vacation and Sick Leave for full time employees provided by Employer. One duty meal provided free at the employee’s cafeteria. Housing will be provided at a fee. **All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, disability or protected veteran status.** |