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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Dottino Enterprises, Inc. |
| DBA: | Dottino Enterprises, Inc. |
| Address: | PMB 1601 Box 10002 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-235-2333 |
| Other Number: | 670-235-2333 |
| Contact Dottino Enterprises, Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 7 |
| Number of Openings Currently Available | 7 |
| Specific Worksite location: | Palm Street Garapan Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | SERVICE BARTENDER |
| Announcement Number: | 19-02-67049 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 2/12/2019 |
| Closing Date: | 2/27/2019 |
| Salary Range: | $7.25 to $7.25 / Hourly |
| Job Title: | SERVICE BARTENDER |
| Job Duties: | Mix and serve drinks and food to customers, collect money for drinks and food served, check customers' identification to confirm it meets legal drinking age & be capable of maintaining order and responsible for compliance to laws and regulations by interacting with customers to limit problems and liability related to drinking alcohol, wash glasses , utensils, & bar equipment, mopping floors and cleaning bathrooms to ensure sanitary condition, performing alcohol inventories at the end of each night. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | High school graduate or GED required, 1 year experience as service bartender, including experience in a large volume bar/restaurant, must be able to lift 20 pounds and stand for up to an 8-hour shift, good customer service skills is required, must be willing to work a flexible evening schedule starting at 6-8 pm until 1-2 am, up to 6 days a week, including holidays, food handlers certificate required, knowledge of Chinese, Korean & Japanese language is a plus [tourists]. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $10.88 - $10.88 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | FICA and Withholding tax. |
| Required tools, supplies and Equipment to be provided: | Uniform provided. |
| Anticipated starting date of employment: | 10/1/2019 |
| Anticipated closing date of employment: | 9/30/2020 |
| Housing Provided: | No |
| Food Provided: | Yes |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | 1 Duty meal. Christmas bonus based on management approval. |
| Comments: |