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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Oleai Beach, Inc. |
| DBA: | Oleai Beach, Inc. |
| Address: | PMB 729 PPP PO Box 10,000 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-235-1756 |
| Other Number: | 670-235-1756 |
| Contact Oleai Beach, Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Transfer |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Oleai Beach Bar & Grill |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Waitress 35-3031.00 |
| Announcement Number: | 09-02-13006 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 2/22/2009 |
| Closing Date: | 3/8/2009 |
| Salary Range: | $4.05 to $4.05 / Hourly |
| Job Title: | Waitress 35-3031.00 |
| Job Duties: | Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Collect payments from customers. Take orders from patrons for food or beverages.. Check with customers to ensure that they are enjoying their meals and take action to correct any problems. Serve food and/or beverages to patrons; prepare and serve specialty dishes at tables as required. Prepare checks that itemize and total meal costs and sales taxes. Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning. Present menus to patrons and answer questions about menu items, making recommendations upon request. Inform customers of daily specials. Clean tables and/or counters after patrons have finished dining. Prepare tables for meals, including setting up items such as linens, silverware, and glassware. Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee. Have good communication skills, with pleasing personality. Available to work Monday to Sunday / Flexible time. Other related duties as maybe assigned by the Management. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Employer Preference: Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job as a Waitress. Pleasing Personality, Good communication skills. Can be depended upon assigned task. O-Net: Title Job Zone One: Little or No Preparation Needed Overall Experience No previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a cashier even if he/she has never worked before. Job Training Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job. Job Zone Examples These occupations involve following instructions and helping others. Examples include taxi drivers, amusement and recreation attendants, counter and rental clerks, cashiers, and waiters/waitresses. SVP Range (Below 4.0) Education These occupations may require a high school diploma or GED certificate. Some may require a formal training course to obtain a license |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | BI-WEEKLY |
| Overtime Available: | No |
| Overtime Rate: | $6.075 - $6.075 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | FLEXIBLE DAYS AND TIME, NLT 40, AS REQUIRED ACCORDING TO THE EMPLOYER'S BUSINESS OPERATION. MEDICAL BENEFIT AND WORKER'S COMPENSATION ARE EMPLOYER'S PROVIDED. |