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Job Vacancy Announcement Detail


Employer: B & J Corporation
DBA: B & J Corporation
Address: PMB 626 Box 10001
Garapan, Northern Mariana Islands
96950 United States
Phone: 670-233-0007
Other Number: 670-235-3405
Contact B & J Corporation via email

Job Vacancy Announcement JVA
JVA Type: Transfer
Island Saipan
FLSA Covered? No, not covered
DOD related? No
PERM related? * No
VEVRAA related? No
Original Number of Openings: 1
Number of Openings Currently Available 1
Specific Worksite location: Garapan
Job Classification: Food Preparation and Serving Related Occupations
Job Title: Cook 35-2011.00
Announcement Number: 09-02-13185
Job Classification: Food Preparation and Serving Related Occupations
Opening Date: 2/27/2009
Closing Date: 3/13/2009
Salary Range: $4.05 to $4.05 / Hourly
Job Title: Cook 35-2011.00
Job Duties: Check food to make sure of its quality, Regulate temperatures of ovens, grills and other cooking equipment, Prepare food for cooking, Cook food by a range of methods (i.e. baking, braising, frying, roasting or steaming), Divide food into portions and make sure that the food is well presented.
High School Diploma Required? Undetermined
Qualification Requirements: Employer Preference: A high level of personal cleanliness, able to plan your time and work under pressure, good communication skills, Punctuality, flexibility to perform shift work (sometimes on a 24-hour rotating roster), able to stay calm in difficult situations, able to work well in a team. O-Net: Title Job Zone One: Little or No Preparation Needed Overall Experience No previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a cashier even if he/she has never worked before. Job Training Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job. Job Zone Examples These occupations involve following instructions and helping others. Examples include taxi drivers, amusement and recreation attendants, counter and rental clerks, cashiers, and waiters/waitresses. SVP Range (Below 4.0) Education These occupations may require a high school diploma or GED certificate. Some may require a formal training course to obtain a license.
Full or Part Time: Full Time
Hours per Week: 40
Hours per Day: 8
Payment Frequency: biweekly
Overtime Available: No
Overtime Rate: $6.075 - $6.075
Rate x 1.5 per hour Exempted: No
Specify All Payroll Deductions:
Required tools, supplies and Equipment to be provided:
Anticipated starting date of employment: Not Indicated
Anticipated closing date of employment: Not Indicated
Housing Provided: No
Food Provided: No
Transportation required: No
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at:
Fringe Benefits:
Comments: Medical & Workers Compensation provided by employer.