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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | 99 Cents Supermart, Inc. |
| DBA: | 99 Cents Supermart, Inc. |
| Address: | PO Box 502651 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-233-0999 |
| Other Number: | 670-233-1999 |
| Contact 99 Cents Supermart, Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Garapan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | COOK |
| Announcement Number: | 08-04-3343 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 4/18/2008 |
| Closing Date: | 5/1/2008 |
| Salary Range: | $3.55 to $3.55 / Hourly |
| Job Title: | COOK |
| Job Duties: | Prepares, seasons and cook meat, vegetabless, desserts, and other foodstuffs for consumption in restaurant.Reads menu to estimate food requirements and orders food from supplier or procures it from storage. Do other related duties as assign. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | atleast high school graduate, 2 years experience for cooking, Can cooked Korean and Chinese foods. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 1 |
| Payment Frequency: | by weekly |
| Overtime Available: | No |
| Overtime Rate: | $5.325 - $5.325 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: |