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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Antonia A. Songao |
| DBA: | Antonia A. Songao |
| Address: | P.O. Box 491 Rota, Northern Mariana Islands 96951 United States |
| Phone: | 670-532-9362 |
| Other Number: | 670-532-0655 |
| Contact Antonia A. Songao via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Rota |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Rota |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Counter Attendant 35-3022.00 |
| Announcement Number: | 09-07-16607 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 7/17/2009 |
| Closing Date: | 8/7/2009 |
| Salary Range: | $4.55 to $5.05 / Hourly |
| Job Title: | Counter Attendant 35-3022.00 |
| Job Duties: | Serves food from counter to patrons, serves salads, vegetables and other food stuffs, may brew coffee and tea may accept payments for using cash register and other related duties as assigned. * Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes, and fountain equipment. * Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars. * Replenish foods at serving stations. * Take customers' orders and write ordered items on tickets, giving ticket stubs to customers when needed to identify filled orders. * Prepare food such as sandwiches, salads, and ice cream dishes, using standard formulas or following directions. * Wrap menu item such as sandwiches, hot entrees, and desserts for serving or for takeout. * Prepare bills for food, using cash registers, calculators, or adding machines, and accept payment or make change. * Deliver orders to kitchens, and pick up and serve food when it is ready. * Serve salads, vegetables, meat, breads, and cocktails, ladle soups and sauces, portion desserts, and fill beverage cups and glasses. * Add relishes and garnishes to food orders, according to instructions. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | ER Preference: High School Graduate or equivalent O-Net: Title Job Zone One: Little or No Preparation Needed Overall Experience No previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a cashier even if he/she has never worked before. Job Training Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job. Job Zone Examples These occupations involve following instructions and helping others. Examples include taxi drivers, amusement and recreation attendants, counter and rental clerks, cashiers, and waiters/waitresses. SVP Range (Below 4.0) Education These occupations may require a high school diploma or GED certificate. Some may require a formal training course to obtain a license. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-Weekly |
| Overtime Available: | No |
| Overtime Rate: | $6.825 - $7.575 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | Medical & workers compensation provided by employer. |