Vacancies
Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Pacific Bellwether LLC |
| DBA: | Pacific Bellwether LLC |
| Address: | PMB 196 Box 10003 saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-285-8324 |
| Other Number: | |
| Contact Pacific Bellwether LLC via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Transfer |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Garapan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook 35-2014.00 |
| Announcement Number: | 09-10-18926 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 10/9/2009 |
| Closing Date: | 10/24/2009 |
| Salary Range: | $4.55 to $5 / Hourly |
| Job Title: | Cook 35-2014.00 |
| Job Duties: | * Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. * Turn or stir foods to ensure even cooking. * Season and cook food according to recipes or personal judgment and experience. * Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. * Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. * Portion, arrange, and garnish food, and serve food to waiters or patrons. * Regulate temperature of ovens, broilers, grills, and roasters. * Substitute for or assist other cooks during emergencies or rush periods. * Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | * At least 5 years of experienced. * Can work split shifts. * Experienced cooking European and Asian food. * Can work independently or with supervision. * Fast Learner |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | No |
| Overtime Rate: | $6.825 - $7.5 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | Yes |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | Food provided during duty hours. Medical and Worker's compensation provided. |