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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Tinian Dynasty Hotel & Casino |
| DBA: | Tinian Dynasty Hotel & Casino |
| Address: | P.O.Box 468 San Jose Village Tinian, Northern Mariana Islands 96952 United States |
| Phone: | 670-328-2233 |
| Other Number: | 670-328-1106 |
| Contact Tinian Dynasty Hotel & Casino via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Tinian |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Tinian |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Chef de cuisine |
| Announcement Number: | 13-10-26338 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 10/18/2013 |
| Closing Date: | 10/25/2013 |
| Salary Range: | $10 to $11.54 / Hourly |
| Job Title: | Chef de cuisine |
| Job Duties: | Assists the Executive Chef in supervising the function of employees, facilities and costs which contribute to maximizing the overall food and beverage departmental profits. Provides functional assistance and direction to the kitchen operations. Identifies, develops and improves standards of the kitchen operation. Inspects all perishable and other food items received and delegates for correct storage. Daily inspects plate and buffet presentations to ensure quality standards, and recipes are correct. May participate in food preparation when deemed necessary. Reviews slow moving sock items and takes action to rectify. Studies and creates new and innovative products, dishes and menus. Performs other related duties that may be assigned. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | high school graduate or its equivalent. two(2) years experience required. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | bi-weekly |
| Overtime Available: | No |
| Overtime Rate: | $15 - $15 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | Yes |
| Food Provided: | Yes |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | annual leave/sick leave/workers compensation. company provide free food and housing. |