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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | The Warehouse |
| DBA: | The Warehouse |
| Address: | PO Box 502977 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-789-8613 |
| Other Number: | |
| Contact The Warehouse via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Chalan Kiya Industrial Park |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Kitchen Helper |
| Announcement Number: | 16-01-35747 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 1/10/2016 |
| Closing Date: | 1/24/2016 |
| Salary Range: | $6.05 to $6.5 / Hourly |
| Job Title: | Kitchen Helper |
| Job Duties: | Clean and sanitize work areas, equipment, utensils, dishes, or silverware; Store food in designated containers and storage areas to prevent spoilage; Butcher and clean fowl, fish, poultry, and shellfish to prepare for cooking or serving; Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures; Take and record temperature of food and food storage areas such as refrigerators and freezers; Keep records of the quantities of food used; Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving; Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets; Portion and wrap the food, or place it directly on plates for service to patrons; Weigh or measure ingredients; Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads; Load dishes, glasses, and tableware into dishwashing machines; Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas; Remove trash and clean kitchen garbage containers; Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items; Carry food supplies, equipment, and utensils to and from storage and work areas; Distribute food to waiters and waitresses to serve to customers; Cut, slice or grind meat, poultry, and seafood to prepare for cooking; Use manual or electric appliances to clean, peel, slice, and trim foods; Stock cupboards and refrigerators, and tend salad bars and buffet meals; Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items; Work on assembly lines adding cutlery, napkins, food, and other; Package take-out foods or serve food to customers; Make special dressings and sauces as condiments for sandwiches; Vacuum dining area and sweep and mop kitchen floor; Scrape leftovers from dishes into garbage containers; Stir and strain soups and sauces. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Basic food handling, preparation, and cleaning skills; High school diploma. Experienced in a commercial kitchen is a must. Must be 25-45 years old, Male. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-Weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $9.075 - $9.75 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | None |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | 2/8/2016 |
| Anticipated closing date of employment: | 2/8/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | None |
| Comments: | Interested applicants must send a resume to this email tigerjulien@yahoo.com or call for appointment on this no. 670-789-8613 with information including previous work & employers address & contact numbers, education attainment, and any certifications. Police clearance also required. Thank you, looking forward to meeting qualified applicants. |