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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | TRIPLE M'S CORPORATIONS |
| DBA: | TRIPLE M'S CORPORATIONS |
| Address: | P.O. BOX 5002528 SAIPAN, Northern Mariana Islands 96950 United States |
| Phone: | 670-235-1071 |
| Other Number: | 670-235-1071 |
| Contact TRIPLE M'S CORPORATIONS via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 2 |
| Number of Openings Currently Available | 2 |
| Specific Worksite location: | Chalan Kanoa |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 16-01-35924 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 1/23/2016 |
| Closing Date: | 2/7/2016 |
| Salary Range: | $6.05 to $6.18 / Hourly |
| Job Title: | Cook |
| Job Duties: | Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Portion, arrange, and garnish food, and serve food to waiters or patrons. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Other related duties as assigned. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | one (1) of experience as a Cook. Preferably has knowledge in cooking different kind of local or International cuisines |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $9.075 - $9.27 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | none |
| Required tools, supplies and Equipment to be provided: | none |
| Anticipated starting date of employment: | 5/1/2016 |
| Anticipated closing date of employment: | 5/1/2017 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | none |
| Fringe Benefits: | none |
| Comments: | *** Flexible Days & Flexible Time *** Worker's Compensation is Employer provided |