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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Saipan Laulau Development Inc. |
| DBA: | Saipan Laulau Development Inc. |
| Address: | PMB 1020 PPP Box 10000 Saipan, MP, Northern Mariana Islands 96950 United States |
| Phone: | 670-236-8888 |
| Other Number: | 670-236-8881 |
| Contact Saipan Laulau Development Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | Yes |
| VEVRAA related? | No |
| Original Number of Openings: | 10 |
| Number of Openings Currently Available | 10 |
| Specific Worksite location: | Kagman III, Saipan, CNMI |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Dining Room and Cafeteria Attendants |
| Announcement Number: | 16-04-37549 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 4/20/2016 |
| Closing Date: | 5/20/2016 |
| Salary Range: | $6.55 to $6.55 / Hourly |
| Job Title: | Dining Room and Cafeteria Attendants |
| Job Duties: | Present menus to patrons and answer questions about menu items, making recommendation upon request; Inform customers of daily specials; Prepare tables for meals, including setting up items such as linens, silverware, and glassware; Escort customers to their tables; Fill salt, pepper, sugar, cream, condiment, and napkin containers; Take orders from patrons for food or beverages; Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff; Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required; Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine; Prepare checks that itemize and total meal costs and sales taxes; Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages; Check with customers if they are enjoying their meals and take action to correct any problems; Collect payments from customers; Clean tables or counters after patrons have finished dining; Assist in answering phones to take reservations or to-go orders, and in greeting, seating, and thanking guests; and Perform other related duties as maybe assigned. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | With excellent public relation skills; Possess strong stress management skills; With positive attitude to provide good customer service; Must be people-oriented and with strong public relation skills; and Must be quick thinker prefer Excellent oral and written communication skills, Korean language skills. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $9.825 - $9.825 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Federal and CNMI Taxes on Wages |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | n/a |
| Fringe Benefits: | Health Insurance (80/20); $ 50 monthly meal allowance; Free golf during non-busy season; and 50% discount on restaurant |
| Comments: | Applicants are encourage to post their resume/application in this website OR submit their resume/application to the office address of the company located at Kagman Road, Kagman III, Saipan. If you need directions to the office, please contact us at: (670) 236-8888. |