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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Pacific Bellwether LLC |
| DBA: | Shenanigans Restaurant |
| Address: | PMB 196 Box 10003 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-233-8324 |
| Other Number: | |
| Contact Pacific Bellwether LLC via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 3 |
| Number of Openings Currently Available | 3 |
| Specific Worksite location: | Garapan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | International Cook |
| Announcement Number: | 16-06-39683 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 6/14/2016 |
| Closing Date: | 6/29/2016 |
| Salary Range: | $6.75 to $7 / Hourly |
| Job Title: | International Cook |
| Job Duties: | • Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock • Season and cook food according to recipes or personal judgment and experience • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment • Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption, Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches • Substitute for or assist other cooks during emergencies or rush periods • Clean food preparation areas, facilities, or equipment • Assess equipment functioning • ONET number 35-2014.00, SVP 4.0 to < 6.0 This is a Job Zone Two: Some Preparation Needed |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must have 1-2 years of experience in international food. - Must have RELIABLE transportation. - Must be able to work flexible days and flexible hours schedule including nights, weekends and holidays. -Must have understanding and knowledge of safety, sanitation and food handling procedures -Must have a valid Food Handlers Certificate - Must be willing to take drug test upon hiring - Final interview will include a skill test |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 6 |
| Payment Frequency: | Bi-Weekly |
| Overtime Available: | No |
| Overtime Rate: | $10.125 - $10.5 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Fica Witholding Tax |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | 12/1/2016 |
| Anticipated closing date of employment: | 12/2/2017 |
| Housing Provided: | No |
| Food Provided: | Yes |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | None |
| Comments: | IN ORDER TO BE CONSIDERED FOR THIS POSITION, interested applicant MUST DROP THEIR RESUME at SHENANIGANS RESTAURANT between 10 Am -3PM. Successful candidates will need to submit a recent Police Clearance, Employment Certificate, Candidate Reference Check and subject to Pre-Employment Drug testing. Shenanigan’s Restaurant is an equal opportunity employer. Workmen’s Compensation provided. Food provided only on duty hours. NO PHONE CALLS PLEASE! |