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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Saipan Hotel Corporation |
| DBA: | Saipan Hotel Corporation |
| Address: | P.O. Box 500338 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-234-6495 |
| Other Number: | |
| Contact Saipan Hotel Corporation via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 0 |
| Specific Worksite location: | Garapan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 08-07-5806 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 7/1/2008 |
| Closing Date: | 7/15/2008 |
| Salary Range: | $4.05 to $4.15 / Hourly |
| Job Title: | Cook |
| Job Duties: | Prepares seasons and cooks soup, meat, vegetable, dessert and other type of food consumption at various restaurants within the hotel. Reports to and work for the chef or assistant chef. Reads menu and estimates the amount of food required for the various restaurant. Orders food items outside supplies or procure food items from storage. Assist other cooks during emergencies or rush periods. Cleans kitchen, regular attendance is required for the position. and other related duties as assign. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | High school graduate |
| Full or Part Time: | Full Time |
| Hours per Week: | 32 |
| Hours per Day: | 7 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | No |
| Overtime Rate: | $6.075 - $6.225 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | 1-free duty-meal/ Medical and Workers Compensation provided. |