Vacancies
Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Salty Saipan Corp |
| DBA: | Salty Saipan Corp |
| Address: | PMB 731, Box 10001 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-234-7674 |
| Other Number: | 670-287-2142 |
| Contact Salty Saipan Corp via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Navy Hill |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 17-03-44969 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/7/2017 |
| Closing Date: | 3/22/2017 |
| Salary Range: | $6.55 to $7 / Hourly |
| Job Title: | Cook |
| Job Duties: | To plan, purchase, prepare and serve daily a wide variety of food dishes, snacks, desserts and non-alcoholic beverages to a group of fifteen(15) consumers. prepares, cooks and serves meals, snacks, desserts and beverages for a private household; Timely orders food materials, supplies and/or food preparation equipment; prepares breads and dough; Shops for food supplies and equipment; plans menus in accordance with employer's request, diet restrictions of lodge patrons and cook's independent choice; Organizes and maintains sanitary food-handling practices and conditions in kitchen and dining areas, |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Primary place of employment is twenty(20)person co-ed private school students housing lodge, The students reside in and are tenants of the lodge are elementary, middle and high school scholars from Korea, aged nine to nineteen years old. Graduation from high school and Culinary arts school Nine(9) years of private household experience knows six(6) each of Western, Eastern & European dishes, Seven years as private household cook in island setting. Current police clearance. Current health clearance. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 6 |
| Payment Frequency: | monthly |
| Overtime Available: | Yes |
| Overtime Rate: | $9.825 - $10.5 |
| Rate x 1.5 per hour Exempted: | Yes |
| Specify All Payroll Deductions: | Withholding &FICA |
| Required tools, supplies and Equipment to be provided: | none |
| Anticipated starting date of employment: | 10/1/2017 |
| Anticipated closing date of employment: | 9/30/2018 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | none |
| Comments: | none |