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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Filcan International Corp. |
| DBA: | Finasisu Snack Bar |
| Address: | P.O. Box 502003 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-287-7578 |
| Other Number: | |
| Contact Filcan International Corp. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 3 |
| Number of Openings Currently Available | 3 |
| Specific Worksite location: | San Antonio Village |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 17-03-45958 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/13/2017 |
| Closing Date: | 3/28/2017 |
| Salary Range: | $6.55 to $6.55 / Hourly |
| Job Title: | Cook |
| Job Duties: | Responsible for compliance with industry food safety standards. * Assists in all aspects of food preparation and presentation as needed. * Assists in control of inventory and supplies. * Responsible for safety in the kitchen environment. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Knowledge of kitchen equipment and utensils. * Ability to understand and carry out detailed written and/or verbal instructions independently. * Ability to work weekends, holidays, mornings and nights. * Ability to exert up to 60 pounds of force frequently, and lift up to 150 pounds occasionally. * Ability to grasp, lift, reach, crouch, stand, walk, and carry for long periods of time. * A positive attitude. |
| Full or Part Time: | Part Time |
| Hours per Week: | 30 |
| Hours per Day: | 6 |
| Payment Frequency: | Biweekly |
| Overtime Available: | No |
| Overtime Rate: | $9.82 - $9.82 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Chapter 2, Chapter 7, Fica |
| Required tools, supplies and Equipment to be provided: | All Cooking Utensils and equipments will be company provided |
| Anticipated starting date of employment: | 10/3/2017 |
| Anticipated closing date of employment: | 10/2/2018 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | None |
| Comments: | Workmen's Compensation will be provided |