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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Workforce Solutions Inc. |
| DBA: | Workforce Solutions Inc. |
| Address: | P.O. Box 501751 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-234-9307 |
| Other Number: | 670-285-2190 |
| Contact Workforce Solutions Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Kanoa Resort, Susupe Beach Road Village |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 17-03-46158 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/13/2017 |
| Closing Date: | 3/28/2017 |
| Salary Range: | $7.25 to $7.43 / Hourly |
| Job Title: | Cook |
| Job Duties: | Prepare and cook for a small restaurant. Control wastage, clean galley, kitchen and work area. Cook staffs meals, ensure cleanliness and functional operation. Prepare and cook food promptly in a presentable and delectable way. Purchase supplies for the kitchen. And other related duties as assign. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must have a high school diploma GED or equivalent plus two (2) years of work experience in Western, Japanese, Korean and Chinese cuisines. Must be energetic with an excellent track record in hospitality and who thrives in a fast pace service environment. Must have strong team work skills. Must be willing to work a flexible shift (days, evenings, holidays and weekends). Highly motivated, organized and self-discipline. Preferable one that is able to communicate in English and Chinese language. Final interview may include a skill test. This position requires examination and clearance for Food Handlers Certificate before hire. Food Handlers Certificate must be valid at all time during employment. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-Weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $7.25 - $7.25 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | FICA AND WITHHOLDING TAX |
| Required tools, supplies and Equipment to be provided: | NONE |
| Anticipated starting date of employment: | 10/1/2017 |
| Anticipated closing date of employment: | 9/30/2018 |
| Housing Provided: | No |
| Food Provided: | Yes |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | NONE |
| Comments: | Interested qualified applicants may send their resume and copy of a valid I.D. to: workforcesolutions.recruitment@gmail.com. Workforce Solutions, Inc. is an Equal Opportunity Employer. |