Vacancies > Job Vacancy Announcement Detail

Job Vacancy Announcement Detail

Employer: Asia Pacific Hotels Inc.
DBA: Fiesta Resort & Spa Saipan
Address: P.O.Box 501029
Saipan, Northern Mariana Islands
96950 United States
Phone: 670-234-7171
Contact Asia Pacific Hotels Inc. via email

Job Vacancy Announcement JVA
JVA Type: New
Island Saipan
FLSA Covered? Yes, covered
DOD related? No
PERM related? * Yes
VEVRAA related? No
Original Number of Openings: 1
Number of Openings Currently Available 1
Specific Worksite location: Fiesta Resort & Spa Saipan
Job Classification: Food Preparation and Serving Related Occupations
Job Title: Food & Beverage Director
Announcement Number: 17-09-51111
Job Classification: Food Preparation and Serving Related Occupations
Opening Date: 9/18/2017
Closing Date: 10/18/2017
Salary Range: $37710 to $57600 / Annually
Job Title: Food & Beverage Director
Job Duties: The Food & Beverage Director position reports directly to the Resort General Manager on all day-to-day operational matters and is responsible for managing the efficient and smooth operation of all Food & Beverage outlets and ensuring all Resort branding initiatives and policies are introduced, implemented and maintained. Directs and oversees all aspects of a Resort's food and beverage planning and service, including menu planning and cost analysis, presentation of food and drinks, and adherence to sanitary and safety standards. Coordinate activities of kitchen and dining room staff to ensure that customers are served properly and in a timely manner. Oversee orders in the kitchen and may work with executive chef to remedy any delays in service. Hire, train, oversee, evaluate, reprimand, and sometimes fire employees. Oversee the ordering of food and beverages, equipment, and supplies. Inspect supplies, equipment and work areas to ensure cleanliness and good working order. Address complaints regarding food quality or service. Schedule staff hours and assign duties. Manage budgets and payroll records of all employees in kitchen and dining area. Establish standards for personnel performance and customer service. Plan, direct and coordinate special events and catering services. Ensures the effective coordination among various departments to achieve high levels of guest satisfaction while ensuring adherence to the standards of service required by the Resort and meeting all stakeholders expectations.
Qualification Requirements: Five (5) years of experience in Restaurant/Hospitality setting with at least 4 years experience in management of resort restaurant and catering operations. High School Graduate or equivalent.
Full or Part Time: Full Time
Hours per Week: 40
Hours per Day: 8
Payment Frequency: bi-weekly
Three-fourths Guarantee 655.18(b}{17}:

"The employer may voluntarily offer the three-fourths guarantee but it is not required as a condition of placing a job order to be filed in connection with an H-2B application pursuant to 20 CFR 655.5. Three-fourths is defined as an offer to workers full-time employment for a total number of work hours equal to at least three-fourths of the workdays of each 12- week period (or 6-week period if the employment covered by the job is less than 120 days.)."
Overtime Available: Yes
Overtime Rate: $1.5
Rate x 1.5 per hour Exempted: Yes
Specify All Payroll Deductions: Federal and local taxes and other deductions as required by Federal and local laws.
Required tools, supplies and Equipment to be provided: None.
Anticipated starting date of employment: 10/1/1900
Anticipated closing date of employment: 10/1/1900
Housing Provided: No
Food Provided: Yes
Transportation required: No
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: 0
Fringe Benefits: Medical Insurance. Life Insurance. 401K. Workers compensation provided.
Comments: Interested individuals please send your resume with a list of references, photocopy of a valid photo identification card & updated police clearance upon pre-employment: Pina M. Deleon Guerrero Senior Human Resources Manager Asia Pacific Hotels, Inc. dba Fiesta Resort & Spa Saipan (A Tan Holdings Company) P.O. Box 501029 Saipan, MP 96950 By Facsimile: (670) 234-7049; or by e-mail: WE ARE AN EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER