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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Shine Star Corporation |
| DBA: | Shine Star Corporation |
| Address: | P.O. Box 502926 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-235-7781 |
| Other Number: | 670-235-4225 |
| Contact Shine Star Corporation via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Susupe, Saipan, CNMI |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook Helper |
| Announcement Number: | 08-08-7621 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 8/20/2008 |
| Closing Date: | 9/4/2008 |
| Salary Range: | $3.55 to $4.05 / Hourly |
| Job Title: | Cook Helper |
| Job Duties: | Assist workers in Korea House restaurant engage in preparing or ready to serve packages by performing any combination of the following duties: Wahes, peels, cuts and seeds fruit & vegetables. cleans, cuts, grinds meats poultry and seafoods. Dips food items in crumbs, flour soup and sauces.Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stoves and rferigerators.. Stores foods in designated areas, utiliing knowledge of temperatures requirements abd fod spoilage. Cleans work areas, equipment and utensils, segragats and removes garbage and steam-cleans or hoses garbage containers. distibutes supplies utensils and portble equipments using handtrucks. Can do other related duties as described in helper. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must have at least one year working experience as cook helper. Must have knowledge in assisting in the preparation of Korean dishes as our restaurant caters most of the Korean customers and tourist and local customers as well. Preferably know & can understand Korean language to maintain effective communications with co-workers. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | bi-weekly |
| Overtime Available: | No |
| Overtime Rate: | $5.325 - $6.075 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | |
| Required tools, supplies and Equipment to be provided: | |
| Anticipated starting date of employment: | Not Indicated |
| Anticipated closing date of employment: | Not Indicated |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | |
| Fringe Benefits: | |
| Comments: | employer will provide workmen's compensation insurance coverage & mdecial. Employee will provide own food, transportation and self arragne housing |