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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Erae Corporation |
| DBA: | ERAE CORP. DBA ELIM CATERING |
| Address: | PMB-310 Box 10000, Saipan, Northern Mariana Islands 96950 Northern Mariana Islands |
| Phone: | 670-234-0446 |
| Other Number: | 670-323-3364 |
| Contact Erae Corporation via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 2 |
| Number of Openings Currently Available | 2 |
| Specific Worksite location: | DANDAN |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 18-09-63131 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 9/23/2018 |
| Closing Date: | 10/8/2018 |
| Salary Range: | $7.05 to $8 / Hourly |
| Job Title: | Cook |
| Job Duties: | Prepare and cook in fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of few basic items and normally involve operating large-volume single-purpose cooking equipment. Maintain sanitation health, health and safety standard in work areas. Clean food preparation areas, cooking surfaces, and utensils. Verify that prepared food meets requirement for quality and quantity. Cook and package batches of food, such as hamburgers or fried chicken, which are prepared to order or kept warm until sold. Prepare specialty foods, such as pizzas, fish and chips, sandwiches, or tacos, following specific methods that usually require short preparation term. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | 1-2 years working experience. Knows how to cook Korean Food. Certification from previous employer. Willing to work flexible time including Sundays and Holidays. Responsible, honest, hardworking and reliable at all times. Required drug test and police clearance upon selection. Deadline of submission of resume is October 8, 2018 |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | BI-WEEKLY |
| Overtime Available: | Yes |
| Overtime Rate: | $10.575 - $12 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Chapter 2 tax, FICA tax, SS and Medicare. |
| Required tools, supplies and Equipment to be provided: | Cooking utilities, chopping board, knifes, cooking table, ranges, deep frying machine. Supplies for safety provided. |
| Anticipated starting date of employment: | 10/2/2018 |
| Anticipated closing date of employment: | 10/1/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | NONE |
| Fringe Benefits: | Workmen's compensation provided. Hospitalization for related accident. Repatriation. |
| Comments: | To apply for this position. You are required to email your detailed resume to sky2zj1000@naver.com. The resume includes; all previous employers, location address and phone numbers. Background check maybe required. NO PHONE CALLS PLEASE. |