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Job Vacancy Announcement Detail
Employer: | Ken Aqua Hotel and Resort Inc. |
DBA: | Aqua Resort Club, Saipan |
Address: | P.O. Box 500009 Saipan, Northern Mariana Islands 96950 Northern Mariana Islands |
Phone: | 670-322-1234 |
Other Number: | 670-322-1220 |
Contact Ken Aqua Hotel and Resort Inc. via email |
Job Vacancy Announcement | JVA |
JVA Type: | Renewal |
Island | Saipan |
FLSA Covered? | Yes, covered |
DOD related? | No |
PERM related? * | No |
VEVRAA related? | No |
Original Number of Openings: | 1 |
Number of Openings Currently Available | 1 |
Specific Worksite location: | Saipan |
Job Classification: | Food Preparation and Serving Related Occupations |
Job Title: | Chef De Cuisine |
Announcement Number: | 20-05-83839 |
Job Classification: | Food Preparation and Serving Related Occupations |
Opening Date: | 5/29/2020 |
Closing Date: | 6/19/2020 |
Salary Range: | $3000 to $3000 / Monthly |
Job Title: | Chef De Cuisine |
Job Duties: | Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. Monitor sanitation practices to ensure that employees follow standards and regulations. Check the quality of raw or cooked food products to ensure that standards are met. Estimate amounts and costs of required supplies, such as food and ingredients. Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food. Supervise or coordinate activities of cooks or workers engaged in food preparation. High School Diploma Required? Undetermined |
High School Diploma Required? | Yes |
Qualification Requirements: | 24 months of experience as a Chef De Cuisine is required. Must be familiar with French Cuisine. Required Food Handler Certificate. |
Full or Part Time: | Full Time |
Hours per Week: | 40 |
Hours per Day: | 8 |
Payment Frequency: | Bi-Weekly |
Overtime Available: | No |
Overtime Rate: | $ - $ |
Rate x 1.5 per hour Exempted: | Yes |
Specify All Payroll Deductions: | None |
Required tools, supplies and Equipment to be provided: | Workers will be provided without charge or deposit charge, all tools, supplies, and equipment required to perform the duties assigned. |
Anticipated starting date of employment: | 10/1/2020 |
Anticipated closing date of employment: | 9/30/2021 |
Housing Provided: | No |
Food Provided: | Yes |
Transportation required: | No |
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | Self Provided |
Fringe Benefits: | Leave Benefits and Duty Meal |
Comments: | Interested applicants may contact employer by email or apply in person at the business location during regular office hours of 9:00 a.m. to 6:00 p.m., Monday through Friday. Applicants are also encouraged to inquire by phone during regular hours. Contact information is provided herein. Applicants may be interviewed for the job opportunity Monday through Friday from 9:00 a.m. through 6:00 p.m. |