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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Top Development Inc |
| DBA: | Top Development Inc |
| Address: | PMB 39 box10001 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-989-6838 |
| Other Number: | 670-235-6076 |
| Contact Top Development Inc via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 3 |
| Number of Openings Currently Available | 3 |
| Specific Worksite location: | Ground Floor TDI Compound Middle Road, Chalan Pale Arnold, Gualo Rai Village, Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | WAITRESS |
| Announcement Number: | 20-11-88231 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 11/25/2020 |
| Closing Date: | 12/16/2020 |
| Salary Range: | $8.5 to $8.5 / Hourly |
| Job Title: | WAITRESS |
| Job Duties: | Serves patrons at banquets, special functions, or during normal daily dining room operations. Takes food and beverage orders from patrons, answers questions regarding prices, substitutions, quality or quantity of menu items, and availability of menu items. Delivers food and beverages to tables; waits on tables to insure that patrons are supplied with beverage refills or clean utensils when desired. Removes dishes and utensils; cleans and dusts tables and chairs; fills sugar, salt, and pepper containers; sweeps floors. Assists in setting up and taking down tables and chairs; places clean utensils and napkins on tables. Assists in setting up for banquets or special functions. |
| High School Diploma Required? | No |
| Qualification Requirements: | 3 months experience in restaurant's waitress job, able to serves customers at banquet, special function or during normal daily dinning room operations, able to takes food and beverage order from customers asking question regarding prices, substitution, quantity or quality of menu, and availability of menu items. able to delivers food and beverages to table, waits on table to ensure that customers are supplied with beverages refill of clean utensil when desired. able to removes dishes and utensils, cleans and dust table and chair. able to assists in setting up for banquet or special functions. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | BI-WEEKLY |
| Overtime Available: | Yes |
| Overtime Rate: | $12.75 - $12.75 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | WITHHOLDING TAXES AND 941-SS TAX DEDUCTION ONLY |
| Required tools, supplies and Equipment to be provided: | COMPANY PROVIDE |
| Anticipated starting date of employment: | 12/20/2020 |
| Anticipated closing date of employment: | 9/30/2021 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | WORKMEN COMPENSATION INCLUDED |
| Comments: | U.S. applicants, qualified applicants, and other interested applicants may visit our office located at TDI compound Middle Road, Gualo Rai Saipan, our office is open from 9:00 am to 5:00 pm Monday to Friday, or may email us at tdi.groupofcompanies@gmail.com or may call us at (670)2356072 & (670)9896838 please look for Nestor. |