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Job Vacancy Announcement Detail


Employer: GOLD RIBBON ENT INC
DBA: Gold Ribbon Bakeshop & Restaurant
Address: PO BOX 505623
SAIPAN, Northern Mariana Islands
96950 Northern Mariana Islands
Phone: 670-235-4658
Contact GOLD RIBBON ENT INC via email

Job Vacancy Announcement JVA
JVA Type: New
Island Saipan
FLSA Covered? Yes, covered
DOD related? No
PERM related? * No
VEVRAA related? No
Original Number of Openings: 1
Number of Openings Currently Available 1
Specific Worksite location: Gold Ribbon Bakeshop & Restaurant, Beach Road, Chalan Piao Village, Saipan
Job Classification: Food Preparation and Serving Related Occupations
Job Title: Baker
Announcement Number: 20-12-88363
Job Classification: Food Preparation and Serving Related Occupations
Opening Date: 12/15/2020
Closing Date: 1/5/2021
Salary Range: $7.9 to $8 / Hourly
Job Title: Baker
Job Duties: Mixing, preparing and baking bread and pastries. Bakes specialty recipe being ordered by patrons. Decorates cakes as per customer's choice of design like specialty characters or as specified designs. Bakes volume of pastries and breads for retail stores. Bakes specialized pastries and specific products as ordered. Check the quality of baking ingredients. Prepare equipment for baking. Measure and weigh flour and other ingredients in mixers or blenders. Knead, roll, cut, and shape dough. Place dough in pans, molds, or on sheets. Set oven temperatures. Place and bake items in hot oven or grills. Observe color and state of products being baked. apply glazes, icing, or other toppings. Use dough mixers, cutters, machine breads, commercial ovens for baking. Produce various types and quantities of breads, parties, and other baked goods by grocers, wholesalers, restaurants and institutional food services. Must carefully follow instructions for production schedules and recipes. Crafting and creating new and exiting baked goods. ensuring all baked goods are completed on time for opening. Do all other duties as assigned
High School Diploma Required? Yes
Qualification Requirements: At least High School Graduate / GED 12 months of experience as Baker
Full or Part Time: Full Time
Hours per Week: 35
Hours per Day: 6
Payment Frequency: Bi-weekly
Overtime Available: Yes
Overtime Rate: $11.85 - $12
Rate x 1.5 per hour Exempted: No
Specify All Payroll Deductions: Withholding Tax and FICA Taxes
Required tools, supplies and Equipment to be provided: Tools, supplies and equipment to be provided by employer
Anticipated starting date of employment: 3/1/2021
Anticipated closing date of employment: 2/28/2022
Housing Provided: No
Food Provided: No
Transportation required: No
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: none
Fringe Benefits: none
Comments: Three-Fourths Guarantee: Worker will be offered employment for a total number of work hours equal to at least three fourths of the workdays of the total period that begins with the first workday after the arrival of the worker at the place of employment or the advertised contractual first date of need, whichever is later, and ends on the expiration date specified in the worker contract or in its extensions, if any. Transportation and subsistence will be provided to the worker while traveling from the worker's origin to the place of employment as will the return transportation and subsistence at the conclusion of the job opportunity. For any interested applicants, please submit your resume to goldribbonbakeshop@gmail.com or call (670) 235-4658 during business hours (8:00 A.M. to 5:00 P.M.), Monday to Friday.