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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | JFAR CORPORATION |
| DBA: | STAR G ENTERPRISES/BBQ AND SNACK BAR |
| Address: | P.O. BOX 502072 SAIPAN, Northern Mariana Islands 96950 Northern Mariana Islands |
| Phone: | 670-235-1096 |
| Other Number: | |
| Contact JFAR CORPORATION via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 3 |
| Number of Openings Currently Available | 3 |
| Specific Worksite location: | CRISPINA ST CHALAN KANOA |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | COOK |
| Announcement Number: | 21-04-88816 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 4/7/2021 |
| Closing Date: | 4/28/2021 |
| Salary Range: | $9.05 to $9.3 / Hourly |
| Job Title: | COOK |
| Job Duties: | Prepare and cook with a limited menu. maintain health and safety standards in working areas. Clean food preparation areas, cooking surfaces and utensils. Verify that the food meets requirements for quality and quantity. Cook, package batches of foods. Prepare specialty food that usually require short preparation time. Cut meat for barbeque menu. |
| High School Diploma Required? | Yes |
| Qualification Requirements: | At least 3 months working experience. High School graduate. Knows how to make different kind of dishes. Knows how to make different kinds of snacks and desserts. Knows how to measure and assemble ingredients for menu items. Maintain accurate food inventories. Good in cooking. Ensure that the food preparation area and the kitchen are sanitized at the end of the shift. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | WEEKLY |
| Overtime Available: | Yes |
| Overtime Rate: | $13.57 - $13.95 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Chapter 2 tax, FICA tax, SS, and Medicare. |
| Required tools, supplies and Equipment to be provided: | Temperature stick, kitchen utensils, knifes. Supplies for safety provided. |
| Anticipated starting date of employment: | 10/1/2021 |
| Anticipated closing date of employment: | 9/30/2022 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | Worker nearest pick up area to worksite |
| Fringe Benefits: | Workmen's compensation provided. Hospitalization for related accident. Repatriation. |
| Comments: | Applicants may apply at our office in Crispina St., Chalan Kanoa Village, or call this number 1 670 235 1096 for interview appointment from Monday to Friday, 8am-5pm or send resume to jfarg2015@gmail.com. |