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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Alfredo J. Cabael |
| DBA: | Alfredo J. Cabael |
| Address: | P.O. Box 505053 CK Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-234-2664 |
| Other Number: | 670-234-2664 |
| Contact Alfredo J. Cabael via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 10 |
| Number of Openings Currently Available | 10 |
| Specific Worksite location: | Susupe, Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | FOOD PREPARATION WORKERS |
| Announcement Number: | 21-06-91766 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 6/22/2021 |
| Closing Date: | 7/13/2021 |
| Salary Range: | $7.99 to $7.99 / Hourly |
| Job Title: | FOOD PREPARATION WORKERS |
| Job Duties: | Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. Clean and sanitize work areas, equipment, utensils, dishes, or silverware. Assist cooks and kitchen staff with various tasks as needed and provide cooks with needed items. Package take-out foods or serve food to customers. Operate cash register, handle money, and give correct change. Carry food supplies, equipment, and utensils to and from storage and work areas. Prepare and serve a variety of beverages such as coffee, tea, and soft drinks. |
| High School Diploma Required? | Yes |
| Qualification Requirements: | Minimum of 3 months job experience. *KNOWLEDGE OF SUPPLIES, EQUIPMENT, AND/OR SERVICES ORDERING AND INVENTORY CONTROL. *ABILITY TO ROUTINE VERBAL AND WRITTEN INSTRUCTIONS. *ABILITY TO READ AND WRITE. *ABILITY TO UNDERSTAND AND FOLLOW SAFETY PROCEDURES. *ABILITY TO SAFELY USE CLEANING EQUIPMENT AND SUPPLIES. *ABILITY TO LIFT AND MANIPULATE HEAVY OBJECTS OF UP TO 15LBS. *KNOWLEDGE OF FOOD SERVICE LINES SET-UP AND TEMPERATURE REQUIREMENTS. *SKILL IN COOKING AND PREPARING A VARIETY OF FOODS. *KNOWLEDGE OF FOOD PREPARATION AND PRESENTATION METHODS, TECHNIQUES, AND QUALITY STANDARDS. *MUST BE ABLE TO OBTAIN FOOD HANDLERS CERTIFICATION. *MUST BE ABLE TO WORK ON FLEXIBLE HOURS INCLUDING WEEKENDS, HOLIDAYS, AND NIGHT SHIFTS. *MUST AGREE TO A POST-OFFER, PRE-EMPLOYMENT DRUG SCREENING TEST. DRUG SCREENING TEST WHICH WILL APPLY EQUALLY TO U.S. WORKERS AND CW-1 WORKERS. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | BI-WEEKLY |
| Overtime Available: | Yes |
| Overtime Rate: | $11.99 - $11.99 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | CNMI Local Taxes (Chp. 2) & Social Security/Medicare Taxes |
| Required tools, supplies and Equipment to be provided: | Yes (Employer Provided Tools and Equipment) |
| Anticipated starting date of employment: | 10/1/2021 |
| Anticipated closing date of employment: | 9/30/2022 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | Workers Compensation |
| Comments: | Please send resume to aljcabael@gmail.com or submit resume at Kauila Enterprise Professional Services at STE 201 Langse Street, Susupe, Saipan. |