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Job Vacancy Announcement Detail
| Employer: | Tasty Corp |
| DBA: | Tasty Corp |
| Address: | CPL Derence Jack Rd, Garapan Village Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-287-8689 |
| Other Number: | 670-783-5299 |
| Contact Tasty Corp via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | CPL Derence Jack Road, Garapan Village |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 22-08-97402 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 8/12/2022 |
| Closing Date: | 9/2/2022 |
| Salary Range: | $8.17 to $8.17 / Hourly |
| Job Title: | Cook |
| Job Duties: | Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Season and cook food according to recipes or personal judgment and experience. Turn or stir foods to ensure even cooking |
| High School Diploma Required? | Yes |
| Qualification Requirements: | Request for minimum of (12) months work experience worked at restaurant or related as a cook. |
| Full or Part Time: | Full Time |
| Hours per Week: | 35 |
| Hours per Day: | 7 |
| Payment Frequency: | bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $12.255 - $12.255 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Deduct all local and federal taxes (e.g. FICA) |
| Required tools, supplies and Equipment to be provided: | Employer will provide to worker all tools, supplies and equipment required to perform the duties assigned and without charge or deposit charge. |
| Anticipated starting date of employment: | 10/1/2022 |
| Anticipated closing date of employment: | 9/30/2025 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | None |
| Fringe Benefits: | Worker compensation provided by employer |
| Comments: | this job opportunity is temporary. Full time position and must have 12 months work experience worked at restaurant or related as a cook. Work days from Monday to Friday, with this position, the employer also offer the three fourths guarantee as required by 20 CFR655.423(f). Applicant may apply this position sent resume to email address: milosun2019@outlook.com or contact phone number (670)287-8689 between 8am to 5PM, from Monday through Saturday. |